Home & Kitchen > Kitchen & Dining > Kitchen Utensils & Gadgets > Kitchen Knives & Accessories > Carving Knives

Kershaw Pure Komachi 2 Series Slicing Knife, Purple

Product ID: B0029XHQW6 Condition: New

Payflex: Pay in 4 interest-free payments of R240.25. Read the FAQ

Available in other options.

View variations

R 961

includes Duties & VAT

Delivery: 10-20 working days

Ships from USA warehouse.

Secure Transaction

VISA Mastercard payflex ozow

Product Description

Kershaw Pure Komachi 2 Series Slicing Knife, Purple

SLICING KNIFE: Effortlessly create beautiful, thin, even slices of steak, brisket, chicken and more with the Kai 9-inch Pure Komachi 2 Slicing Knife.
IDEAL MEAT KNIFE: The long, narrow blade of this kitchen knife allows you to make a cleaner cut – keeping more of the juice and flavor inside the meat.
HIGH-QUALITY CONSTRUCTION: The hand-sharpened 16-degree single-beveled blade is razor sharp and made from food-safe coated carbon stainless steel.
COMFORTABLE HANDLE: The molded resin handle is comfortable and offers a secure grip while cutting. The fun colors of Kai's Pure Komachi 2 line are sure to brighten up any kitchen.
TRADITIONAL, ARTISAN CUTLERY: Inspired by the traditions of ancient Japan, Shun knives are handcrafted by highly skilled artisans to produce blades of unparalleled quality and beauty.
9-inch slicing knife makes short, easy work of slicing roasts, London broil, turkey, and most any meat
High-carbon stainless-steel blade retains super-sharp edge over time
Color is made by bonding resin to the stainless-steel blade
Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease
Non-stick resin coating resists corrosion, makes cleaning simple, and helps blade glide through food with ease

Brilliant monochromatic colors make the Pure Komachi 2 series a real eye-catcher. But all that fun-loving color has a serious purpose too. The color-coding makes it easy to choose the right knife for the job. It also helps guard against cross-contaminating food; color coding can help to prevent you from using the knife the knife you used to cut meat now on the vegetables. The bold blade color is achieved by bonding food-safe FDA approved resin to high-carbon stainless-steel blades. This non-stick coating resists corrosion, makes cleaning simple and helps the knife glide through food with ease. The Pure Komachi 2 color-matched handles are lightweight and ergonomically contoured for a comfortable, fatigue-reducing grip. Incredibly sharp and decidedly attention-getting, Pure Komachi 2 knives make a delightful addition to any kitchen.