Sainfoin Raw Honey (17.6 Ounce); Natural Wildflower Mountain Honey from Central Asia – by Mira Nova

Due to high quality and excellent taste, Kyrgyz honey is becoming very popular on the international market. In the last three consecutive congresses, Kyrgyz honey won several awards at Apimondia International Federation of Beekeepers' Association. Exports of Kyrgyz honey is growing each year; today, it has been exported into over 20 countries. In 2018 it has officially arrived into the US market.

Most of Kyrgyzstan territory is located in the Tian-Shan mountains, an isolated and diverse ecosystem with over 2,500 plant species. Such verity of plants gives our honey its unique multiflowered composition, which comprises of sage, sweet clover, thyme, safflower, sainfoin, clover, dandelion, goldenrod, kiprei, mint, oregano, edelweiss, dog rose, barberry, currant, mountain ash, juniper, rosehip, honeysuckle, blackberry, and barberry.

Esparcet - the Sainfoin honey, also known as Lupinella honey, is a very popular type of honey in Kyrgyzstan due to the large amounts of sainfoin, which is growing across vast high-altitude meadows of Tian Shan mountains. Esparcet honey is known for its crystalized white creamy form with very finely dispersed crystals. Due to its form, Esparcet honey can be used in many applications, and its creamy texture will leave you with a peasant experience.

We strive to provide you the best quality possible. We certify our honey suppliers by performing routine antibiotics residue tests and honey profile tests, to guarantee that our product doesn't contain any additives.