Roland Whole Wheat Israeli Couscous, 21.16 oz

Whole Wheat Israeli couscous is a pasta-like product imported from Israel. The size is slightly larger than traditional couscous, and the edges are more uniform. Israeli couscous is toasted, unlike traditional couscous.


Israeli Couscous is a high quality Israeli couscous with a large following in the trade. The product is all-natural, low in sodium and saturated fat free. This product is kosher.

Preparation:
Add 1 1/4 cups of boiling water to 1 cup of Israeli couscous. Cover and simmer 8-10 minutes. Stir occasionally.

Ingredients/Contents:
Wheat Flour (Contains Gluten).