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Rustichella d'Abruzzo Gnocchette Shell Pasta - 500g Sardinian-Style Pasta - Shell-Shaped Durum Wheat Dumplings - Cooks in 10-13 Minutes - Perfect with Lamb, Fish Sauces, or Other Creations

Product ID: B004RO7MFG Condition: New

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Product Description

Rustichella d'Abruzzo Gnocchette Shell Pasta - 500g Sardinian-Style Pasta - Shell-Shaped Durum Wheat Dumplings - Cooks in 10-13 Minutes - Perfect with Lamb, Fish Sauces, or Other Creations

Gnocchette: These small, seashell-shaped dumplings, also known as malloredus, are made with durum wheat semolina for a rich texture and flavor.
Traditional Sardinian Dish: Perfectly crafted for pairing with lamb ragù, fish, or used in hearty soups, bringing authentic Italian flavors to your table.
Versatile Pasta Shape: These ridged dumplings are not only visually appealing but also designed to hold sauces beautifully for a delightful eating experience.
Quick Cooking Time: Ready in just 10-13 minutes, making it a convenient choice for quick and delicious meals.
Authentic Quality: Produced by Rustichella d'Abruzzo, ensuring a taste of traditional Italian craftsmanship in every bite.

Anyone accustomed to ordinary commercially made pasta will surprised by Rustichella d'Abruzzo's distinctive charater and pleasurable "bite". it begins with Durum wheat Semolina and mixes it with pure spring water. The dough is extruded through the same hand-carved bronze dies that was used a century ago, giving the pasta a subtle texture that holds sauce beautifully.