SPICES VILLAGE Allspice Berries Whole, Pimento Seeds, Natural Allspice for Cooking, Pickling Seasoning, 8 oz, Pimienta Dulce Malagueta, Kosher, Gluten Free, Non GMO, KETO Friendly, Resealable Bulk Bag

SPICES VILLAGE Allspice Berries Whole, Pimento Seeds, Natural Allspice for Cooking, Pickling Seasoning, 8 oz, Pimienta Dulce Malagueta, Kosher, Gluten Free, Non GMO, KETO Friendly, Resealable Bulk Bag

• WHOLE ALLSPICE HAS A VARIETY OF USAGE: Spices Village has premium quality whole allspice berry. It adds not only a PLEASING FLAVOR with its pure, distinctive, and bitter aroma, but it also adds a MOUTHWATERING TASTE to your curries, sauces, soups, desserts, cakes, stews, pickles, and even pastries. It can be combined with cloves, cardamom, cinnamon, nutmeg, and peppercorn.
• FLAVORFUL SPICES: As an effective aromatic spice, the origin of these pure dried allspices is Guatemala. This Whole Allspice herb has a strong but often BITTER TASTE that is essential to the Caribbean, Middle Eastern, European, Central American, Arabian, Indian and Mexican cuisines. These juniper berries are also used as the main ingredient in Jamaican pimento seasoning.
• ALWAYS FRESH WITH A RESEALABLE BULK PACKAGE: The resealable bulk package keeps your all spice berries fresh until the expiring date. Our Jamaican pimento spice is KOSHER certified, GLUTEN-Free, Non-GMO, no added MSG, KETO friendly and suitable for any diet. For optimum freshness, store in a cool, dry location after opening.
• AROMATIC PIMENTO SEEDS FOR YOUR KITCHEN: Our aromatic whole allspice berries, of all-natural quality, will bring INTENSE FLAVOR and vitality to your dishes. Because of its unique aroma and distinctive flavor, it is popular in American kitchens and is used mostly in desserts, and also used in meat dishes, sauces, cakes, curries, stews, soups, pastries, and even pickling.
• VERSATILE USE: Whole allspice berries are perfect for baking, adding warmth to desserts like gingerbread and spice cakes. They enhance the flavor of pickled vegetables and fruits, and can be crushed for spice blends to season meats, stews, and soups.