Sake (USA): The complete guide to American sake, sake breweries and homebrewed sake

Great guide to learn about the history of Sake and how to make it at home. Author Fred Eckhardt is one of the founding fathers of modern home brewing and has written several books about beer. In this book, Eckhardt brings the same steady hand and thorough research to the pursuit of sake, both here and abroad, at home and in the commercial sake brewery. This is a complete look at the history, traditions, and technical aspects of sake brewing as well as a guide to choosing and enjoying Asia's unique beverage.