San Francisco Boudin Bakery Sourdough Round 24 oz (1)
R 1,064
or 4 x payments of R266.00 with
Availability: Currently in Stock
Delivery: 10-20 working days
Option Currently Selected: 1.5 Pound (Pack of 1)
San Francisco Boudin Bakery Sourdough Round 24 oz (1)
It takes up to 48 hours here in the San Francisco fog to bake our handcrafted loaves.
We use a portion of the original mother dough we've nurtured for over 150 years to start each and every batch.
Our classic 24 OZ round is the perfect accompaniment to any meal, or slice for delicious sandwiches. Another great product brought to you from San Francisco's Boudin Bakery that has been in existence since 1849 serving the entire San Francisco Bay area is now available for you as well.