Sassy Southwest Cooking by Clyde Casey (1997) Paperback

With Sassy Southwest Cooking, his second collection of favorite recipes, Clyde Casey goes beyond the boundaries of his popular New Mexico Cooking- Flavors of the Past and Present. Here Clyde shares the best of almost 400 years of food, delighting all of you who love the Land of Enchantment and its zesty, unforgettable cuisine.