☰

Cookbooks, Food & Wine

Cooking by Ingredient

Seafood alla Siciliana: Recipes and Stories from a Living Tradition

Seafood alla Siciliana: Recipes and Stories from a Living Tradition

For the first time, the history and techniques behind Sicilian seafood are captured in one book. Beautiful photography and in-depth information on the seafood used in Sicilian cooking and local alternatives make the recipes accessible to everyone. Over 100 recipes, gathered from home cooks and talented chefs, will show you how to put any dish on the table.

Country	USA
Author	Toni Lydecker
Binding	Hardcover
Brand	Brand: Lake Isle Press
EAN	9781891105425
Edition	1
Feature	Used Book in Good Condition
ISBN	1891105426
Label	Lake Isle Press
Manufacturer	Lake Isle Press
NumberOfItems	1
NumberOfPages	320
PublicationDate	2009-09-16
Publisher	Lake Isle Press
Studio	Lake Isle Press
ReleaseDate	0000-00-00

Customers who purchased this also purchased...

Yolele! Recipes From the Heart of Senegal

Yolele! Recipes From the Heart of Senegal

The Kitchen Diva! The New African-American Kitchen

The Kitchen Diva! The New African-American Kitchen

You might also like...

Sicilian Seafood Cooking

Sicilian Seafood Cooking

Sicilia in Cucina: The Flavours of Sicily

Sicilia in Cucina: The Flavours of Sicily

Cucina Povera: Tuscan Peasant Cooking

Cucina Povera: Tuscan Peasant Cooking

Cicchetti: Delicious Italian Food to Share

Cicchetti: Delicious Italian Food to Share

A Ligurian Kitchen: Recipes And Tales from the Italian Riviera

A Ligurian Kitchen: Recipes And Tales from the Italian Riviera