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Cookbooks, Food & Wine

Cooking Methods

Simply Sous Vide: Soups to Casseroles to Cakes

Simply Sous Vide: Soups to Casseroles to Cakes

Sous vide cooking has advanced to another level. In this book you will be introduced to the Simply Sous Vide Technique. This ground breaking patent pending technique will instruct you on how to cook delicious foods that until now were not thought possible to cook using the sous vide method. Now enjoy favorites such as casseroles, soups, and cakes! Over 130 easy to follow recipes for the beginner cook to the advanced pro!

Country	USA
Brand	Cinzia Enterprises
Manufacturer	Cinzia Enterprises
Binding	Paperback
PartNumber	black & white illustrations
IsAdultProduct
Height	10
Length	7
Weight	1.00089866948
Width	0.58
NumberOfItems	1
ReleaseDate	0000-00-00

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