Smallhold Fresh Organic Blue Oyster Mushroom – 8oz | Locally Grown Gourmet Mushroom with Mild Umami Flavor, Meaty Texture & Long-Lasting Freshness | Ready to Cook, Nutrient-Dense Superfood
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Smallhold Fresh Organic Blue Oyster Mushroom – 8oz | Locally Grown Gourmet Mushroom with Mild Umami Flavor, Meaty Texture & Long-Lasting Freshness | Ready to Cook, Nutrient-Dense Superfood
LOCALLY GROWN FRESH BLUE OYSTER MUSHROOM: Each Blue Oyster mushroom is cultivated at Smallhold’s regional U.S. farms using sustainable, organic methods that preserve pure flavor, natural texture, and longer-lasting freshness.
MILD UMAMI FLAVOR IN EVERY MUSHROOM: Known for its subtle, balanced taste, the Blue Oyster mushroom enhances any recipe — from stir-fry and pasta to tacos, ramen, or risotto — adding richness and aroma without overpowering other ingredients.
MEATY TEXTURE & GOURMET QUALITY MUSHROOM: This mushroom’s thick yet tender body offers a satisfying bite that perfectly replicates a meaty texture. Perfect for grilling, roasting, sautéing, or adding depth to plant-based meals.
READY TO COOK BLUE OYSTER MUSHROOM: Naturally clean and grown in controlled conditions, this mushroom requires no washing — simply trim the base, separate the clusters, and cook fresh for a quick, flavorful meal.
HIGHLY NUTRITIOUS MUSHROOM SUPERFOOD: Each Blue Oyster mushroom is packed with plant-based protein, potassium, B vitamins, and antioxidants — supporting natural energy, clean eating, and a balanced lifestyle.
SUSTAINABLY FARMED MUSHROOM FROM LOCAL FARMS: Smallhold grows every mushroom with care, using recycled materials and low-impact techniques that are good for your table and better for the planet.