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Smoker Bag - Alder Smoking Bag for Indoor or Outdoor Use - Easily Infuse Natural Wood Flavor

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Variations

Smoker Bag - Alder Smoking Bag for Indoor or Outdoor Use - Easily Infuse Natural Wood Flavor
- Alder flavored wood chips are the mildest taste and best for fish.
- Wood chip bag for infusing food with smoky flavor.
- Wood chip flavoring pre-sealed inside; releases smoke as it cook.
- Smoker bag works with an oven, grill, campfire, or other heat source.
- Easy to use; no messy cleanup.
Camerons Products Smoker Bag is made for oven, grill or campfire use. Use with fish, poultry, beef, pork, vegetables and game meat. The wood chip flavoring is already inside, sealed between the bottom two layers of foil and held in place by natural wood syrups, so preparation of your meal is a snap. The fish, poultry, meat, tofu or vegetables can be placed in the bag with seasonings to your taste â€“ no fats, oils or salt need to be added. Fold the opening end three or four times to seal and press firmly. Place on the medium high barbeque grill or on the bottom rack of your 500 degree oven for the times given. The bag will balloon while cooking. Remove and cut the top open with a sharp knife for your moist and tasty smoked meal. Serve food from the foil bag and then toss away the bag. NO CLEAN UP AT ALL. Alder is the mildest taste and best for fish.
Country USA
Brand Camerons
Manufacturer Camerons
Binding Kitchen
ItemPartNumber SMBAG-Al
Model SMBAG-Al
Color Silver
Size 1 Pack
UPCs 781147271910
EANs 0035044010722
ReleaseDate 0000-00-00

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