Sogno Toscano Italian Taralli with Olives - All Natural, Traditional Authentic Taralli recipe from Puglia region - 10.6oz

Sogno Toscano Italian Taralli with Olives - All Natural, Traditional Authentic Taralli recipe from Puglia region - 10.6oz

• Taralli are more than just a great snack; they are a family tradition,
• he name "tarallo" might derive from the Latin term "torrere," meaning to toast, or from the Greek "daratos," indicating a type of bread. Taralli, as we know them today, originated from the ingenuity of Apulian farmers who used leftover bread dough to create these crispy rings.
• Taralli make an amazing addition to soups as a crouton alternative or even tossed into salad for a savory crunch. Top your summer gazpacho with a hand full of olive oil taralli, or toss them into a fresh summer strawberry salad for a delightful and vibrant panzanella salad.