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Sous Vide Cooking With Sansaire: Recipes for Unmatched Flavor

Sous Vide Cooking With Sansaire: Recipes for Unmatched Flavor

Create five-star flavor every time you cook with the total control of sous vide cooking. Used by top restaurant chefs, this precise method guarantees an even temperature for perfectly cooked food that's never overdone and keeps all its tender taste. Follow these steps with your sous vide cooker and you'll soon be enjoying gourmet restaurant quality meals at a fraction of restaurant prices.

Country	USA
Author	Inc. Modern Chef
Binding	Hardcover
EAN	9781462120680
ISBN	1462120687
Label	Front Table Books
Manufacturer	Front Table Books
NumberOfItems	1
NumberOfPages	216
PublicationDate	2017-10-10
Publisher	Front Table Books
Studio	Front Table Books
ReleaseDate	0000-00-00

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