The Art of Jewish Cooking: A Cookbook

A veteran genius of a cook shows you how to prepare the richest, most luscious meals your imagination or appetite could desire!

Jennie Grossinger was the celebrity whose zest for good Jewish food put Grossinger€s famous Catskill resort on the map, attracting more than 50,000 guests each year. She learned her traditional recipes in her mother€s kitchen; she was a firm believer in her mother€s maxim, €œNo one must ever go away hungry!€

All you need for good Jewish cooking are good ingredients and plenty of them! Whether familiar or exotic-sounding, all these enticing foods are easy to prepare with this delightful, rewarding cookbook.