The Best Recipes in the World

How to Bake Everything: Simple Recipes for the Best Baking

How to Cook Everything Fast: A Better Way to Cook Great Food

Mark Bittman's Quick and Easy Recipes from the New York Times: Featuring 350 Recipes from the Author of HOW TO COOK EVERYTHING and THE BEST RECIPES IN THE WORLD: A Cookbook

How to Cook Everything: 2,000 Simple Recipes for Great Food,10th Anniversary Edition

Mark Bittman's Kitchen Matrix: More Than 700 Simple Recipes and Techniques to Mix and Match for Endless Possibilities: A Cookbook

How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition

Dinner for Everyone: 100 Iconic Dishes Made 3 Ways--Easy, Vegan, or Perfect for Company: A Cookbook

How to Grill Everything: Simple Recipes for Great Flame-Cooked Food

The Food Matters Cookbook: 500 Revolutionary Recipes for Better Living

Around the World in 450 Recipes