Fruit Pectin Food Grade & Amidated | Low Methoxyl for Molecular Gastronomy - Vegan Kosher Certified (8 Oz)
| Country | USA |
| Brand | University of North Carolina Press |
| Manufacturer | The University of North Carolina Press |
| Binding | Paperback |
| ItemPartNumber | Refer to Sapnet. |
| ReleaseDate | 2019-02-01 |
| UnitCount | 1 |
| Format | Illustrated |
| EANs | 9781469646602 |