The Food and Cooking of the Caribbean, Central and South America: Tropical Traditions, Techniques And Ingredients, With Over 150 Superb Step-By-Step Recipes
Product ID: 0857231928
Condition: New
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Product Description
The Food and Cooking of the Caribbean, Central and South America: Tropical Traditions, Techniques And Ingredients, With Over 150 Superb Step-By-Step Recipes
Vibrant recipes from an exotic cuisine - explore ingredients, techniques and sizzling dishes, with 500 photographs.
Technical Specifications
Country
USA
Brand
Lorenz Books
Manufacturer
Lorenz Books
Binding
Hardcover
Height
8.84
Length
7
Weight
2.314853751
Width
0.9
ReleaseDate
2016-02-07T00:00:01Z
NumberOfItems
1

