The New Cuisine of Hawaii
Product ID: 0679425292
Condition: New
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Product Description
The New Cuisine of Hawaii
- Used Book in Good Condition
Twelve noted Hawaiian chefs have contributed easy-to-prepare regional recipes such as big island goat cheese, roasted banana rum souffle+a7, steamed Kauai clams with red curry basil broth, and other delicacies. 25,000 first printing.
Technical Specifications
Country
USA
Brand
Villard
Manufacturer
Villard
Binding
Hardcover
PartNumber
0679425292_Good
Height
10.25
Length
8.5
Weight
1.72
Width
0.5
ReleaseDate
1994-05-10T00:00:01Z
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