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The Pastry Chef Handbook (Revised Edition): La Patisserie de Référence
Product ID: 2386220648
Condition: New
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Product Description
The Pastry Chef Handbook (Revised Edition): La Patisserie de Référence
Technical Specifications
Country
USA
Brand
EDITIONS BPI
Manufacturer
BPI
Binding
Hardcover
Height
11.75
Length
9.3
Weight
3.76549543496
Width
1.95
ReleaseDate
2025-03-11T00:00:01Z
NumberOfItems
1








