The Taste of Wine: The Art and Science of Wine Appreciation

The Taste of Wine: The Art and Science of Wine Appreciation

The definitive text of tasting and evaluating wine by the recognized world authority. Physiology of the senses, the role of memory, analysis and training, pitfalls, illusions, tricks and techniques. How to determine and define quality and value in wine. Practical guidance on statistical interpretations, tasting tools and wine vocabulary. Essential for all wine professionals and serious wine lovers. 6 1/2 x 10 inches, graphs, charts and illustrations.

Country	USA
Author	Emile Peynaud
Binding	Hardcover
Brand	Brand: Wine Appreciation Guild
EAN	9780932664648
Edition	56712th
Feature	Used Book in Good Condition
ISBN	0932664644
IsEligibleForTradeIn	1
Label	Wine Appreciation Guild
Manufacturer	Wine Appreciation Guild
NumberOfItems	1
NumberOfPages	258
PublicationDate	1997-06-10
Publisher	Wine Appreciation Guild
Studio	Wine Appreciation Guild
ReleaseDate	0000-00-00

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