The Whole Chicken: 100 easy but innovative ways to cook from beak to tail

The Whole Chicken: 100 easy but innovative ways to cook from beak to tail

Product ID: 1784883638 Condition: New

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Product Description

The Whole Chicken: 100 easy but innovative ways to cook from beak to tail

Technical Specifications

Country
USA
Brand
Hardie Grant Books
Manufacturer
Quadrille
Binding
Hardcover
PartNumber
3TWOWA0012W9
Height
10
Length
7.8
Weight
2.314853751
Width
1.15
ReleaseDate
2020-10-27T00:00:01Z
NumberOfItems
1