Valrhona Dark French Semisweet Chocolate Discs for Baking (Feves). Premium CARAÏBE 66% Cacao Grand Cru Blend. Better than Chocolate Chips, Perfect For Cookies, Cakes, Mousses, Frostings, Hot Chocolate
R 1,418
or 4 x payments of R354.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
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Valrhona Dark French Semisweet Chocolate Discs for Baking (Feves). Premium CARAÏBE 66% Cacao Grand Cru Blend. Better than Chocolate Chips, Perfect For Cookies, Cakes, Mousses, Frostings, Hot Chocolate
WONDERFUL AND UNIQUE TASTE Caraïbe 66% reveals its rounded notes of chocolate and toasted nuts against a fabulously balanced backdrop, finishing with a slight hint of woodiness.
PREMIUM FRENCH BAKING DARK CHOCOLATE DISKS (FEVES): Perfectly sized. Easy to scale, use and melt thanks to its unique shape specially designed for baking, tempering and snacking.
HIGHEST-QUALITY INGREDIENTS: Caraibe is a subtle blend of the finest and most unique cocoa made of the finest beans from small farms in the Caribbean islands.
COMMITTED TO SUSTAINABILITY: 100% of our cocoa is traceable to the producers - B-Corp certified - By choosing Valrhona products, you contribute to creating a more sustainable cocoa sector.
PERFECT BAKING CHOCOLATE FOR Cookies, Cakes, Mousses, Frostings, Hot Chocolate and Candies. Certified Kosher (Triangle K - Dairy). Easy Melt and Tempering.