☰

WANG'S Fermented Black Bean Paste Chunjang 17.6 Oz. (1.1 lbs.)

R 1,278

or 4 x payments of R319.50 with Payflex

Availability: Currently in Stock

Delivery: 10-20 working days

WANG'S Fermented Black Bean Paste Chunjang 17.6 Oz. (1.1 lbs.)

Fermented Black Bean Paste (Chunjang) is a black, salty soybean paste that is used for making the sauce for Korean Black Bean Sauce Noodles, Jajangmyeon. What makes this sauce different from the Chinese kind is that Korean Black Bean Paste contains caramel, creating a perfect balance of savory and sweet flavors.
Country USA
Brand Wang's
Binding Grocery
Size 1.1 Pound (Pack of 1)
UPCs 087703001749
EANs 0087703001749
ReleaseDate 0000-00-00

You might also like...

Chung Jung One Sunchang Hot Pepper Paste Gold (Gochujang) 500g

Jaeraesik Soybean Paste (1.1 lb) By CJ Haechandle

Soeos Authentic Szechuan Grade A Red Sichuan Peppercorns, Less Seeds, Strong Flavor, Essential for Kung Pao Chicken, Mapo Tofu, 4 oz.

Gold Plum Chinkiang Vinegar 18.6 fl oz

Sichuan / Pixian / Pi Xian Broad Bean Paste 16OZ (454g)

Dinner in an Instant: 75 Modern Recipes for Your Pressure Cooker, Multicooker, and Instant Pot®