WANGYUANJI Handmade Cast Iron Wok 13.4" Ancient Method Chinese Wok Traditional Round Bottom Wok Restaurant Suitable
R 5,350
or 4 x payments of R1,337.50 with
Availability: Currently in Stock
Delivery: 10-20 working days
Please be aware orders placed now will not arrive in time for Christmas, please check delivery times.
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WANGYUANJI Handmade Cast Iron Wok 13.4" Ancient Method Chinese Wok Traditional Round Bottom Wok Restaurant Suitable
High quality: Our wok is made of high pure cast iron, using the ancient casting process, and the quality is excellent.
Features: This wok with log lid design, good heat insulation, not easy to hot, effectively prevent food overflow.After high temperature disinfection, not easy to crack, the edge of the pot thickened, high thermal conductivity and the dishes can be heated evenly.
Round Bottom Wok: The bottom of the wok is designed with a round bottom, which is more close to the cooking habits of Chinese people. Besides, this wok adopts the original ecological and uncoated design,healthy and hygienic.
Craft: Nitriding iron, unique anti-rust craft, uses special heat-treated iron by formulating layers of iron nitride and iron oxide on its surface which makes it highly resistant to rust and incredibly strong and durable. Service life exceeds 10 years.
Ultimate Gift: This will be a very practical gift,you can give it to chef friends who's discovered the allure of Pure iron wok, mothers who appreciates a quality pot , or guys who really like cooking. I believe they will love it.