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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

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Yeast: The Practical Guide to Beer Fermentation (Brewing Elements)

Yeast: The Practical Guide to Beer Fermentation is a resource for brewers of all experience levels. The authors adeptly cover yeast selection, storage and handling of yeast cultures, how to culture yeast and the art of rinsing/washing yeast cultures. Sections on how to set up a yeast lab, the basics of fermentation science and how it affects your beer, plus step by step procedures, equipment lists and a guide to troubleshooting are included.
Country USA
Manufacturer Brewers Publications
Binding Kindle Edition
ReleaseDate 2010-02-01
Format Kindle eBook

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Country	USA
Manufacturer	Brewers Publications
Binding	Kindle Edition
ReleaseDate	2010-02-01
Format	Kindle eBook