Grocery & Gourmet Food > Pantry Staples > Herbs, Spices & Seasonings > Single Herbs & Spices > Tarragon

iSpice Premium Tarragon Leaves| All Natural Sundried Green French Herbs | Perfect for Chicken, Fish, Soup And Egg Dishes | 1.42oz (40g)

Product ID: B08VL9LN6G Condition: New

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Product Description

iSpice Premium Tarragon Leaves| All Natural Sundried Green French Herbs | Perfect for Chicken, Fish, Soup And Egg Dishes | 1.42oz (40g)

Flavorful Tarragon Leaves: Our dried tarragon provides minerals that may be helpful for your health and is low in calories and carbohydrates. Tarragon fresh contains manganese, an important vitamin for growth and metabolism in the body. One of the fine herbs of France, this pantry star is a staple in Parisian kitchens! Minty, earthy and fresh with light anise undertones, this tarragon spice herb perfects chicken, fish, soup and egg dishes
Tarragon Usage Variety: Because tarragon leaves are so delicate, they can be used as parsley-like garnishes or combined with other greens in salads. To any egg dish, add fresh tarragon. Tarragon fresh can also be added to simple syrup for use in summer coolers and drinks. To achieve the most effective taste effect from tarragon, use it right away and towards the end of cooking. Tarragon loses its flavor when cooked
Tarragon Spice Health Benefits: Although tarragon is most frequently used in cooking, some producers use it to flavor soap and cosmetics. Additionally, tarragon spice has medical uses. Used occasionally to treat toothaches or stomach issues. Tarragon is low in calories. Tarragon spice contains several nutrients, including manganese, iron, and potassium which are beneficial to our health.
100% Natural Tarragon Fresh: To ensure a wonderful experience, dried tarragon leaves are of the highest quality and freshness. All of our products are all-natural and free of additives, fillers, preservatives, artificial food coloring, or tastes. Add classic flavor and distinctive aroma to recipes
Made Fresh in Usamade Fresh in Usa: Tarragon is naturally farmed, free of chemicals. Fresh, lightly bruised sprigs of tarragon are steeped in vinegar to produce tarragon vinegar. Tarragon is the main flavoring component of Béarnaise sauce