Books > Subjects > Science & Math > Agricultural Sciences > History
R 1,037
Just Food: Where Locavores Get It Wrong and How We Can Truly Eat Responsibly
R 1,326
The Blueberry Years: A Memoir of Farm and Family
R 1,020
Cotton and Race in the Making of America: The Human Costs of Economic Power
R 1,463
HIGH SCHOOL BOTANY: A Complete Introduction to Plant Science
R 1,450
Empires of Food: Feast, Famine, and the Rise and Fall of Civilizations
R 1,120
Rancher, Farmer, Fisherman: Conservation Heroes of the American Heartland
R 1,244
Betting on Famine: Why the World Still Goes Hungry
R 1,202
Evolution Made to Order: Plant Breeding and Technological Innovation in Twentieth-Century America
R 2,145
The World's Greatest Fix: A History of Nitrogen and Agriculture
R 1,120
Agriculture and the Confederacy: Policy, Productivity, and Power in the Civil War South (Civil War America)
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