Catalonia: Recipes from Barcelona and Beyond
Product Description
Catalonia: Recipes from Barcelona and Beyond
In Catalonia, José Pizarro shows readers how to create some of the best-loved dishes from the Catalonian region at home. Dispelling the myth that creating tapas and traditional Spanish fare is scary, he shows us how to take the experience of eating in the little bars of Barcelona to your own kitchen. Set to the backdrop of the stunning views of Barcelona and the rest of Catalonia, you'll really feel like you're on a magical holiday in Spain. The book also includes menus and drinks suggestions to help you plan, shop, cook and, most importantly, enjoy this wonderful way of eating and socializing.
Technical Specifications
You might also like
Catalan Food: Culture and Flavors from the Mediterranean: A Cookbook
Andalusia: Recipes from Seville and Beyond
Basque: Spanish recipes from San Sebastian & Beyond
Cúrate: Authentic Spanish Food from an American Kitchen
Basque Country: A Culinary Journey Through a Food Lover's Paradise
Pintxos: Small Plates in the Basque Tradition
From the Oven to the Table
Food of the Italian South: Recipes for Classic, Disappearing, and Lost Dishes: A Cookbook
The Catalan Kitchen: From mountains to city and sea - recipes from Spain's culinary heart
Spain: Recipes and Traditions from the Verdant Hills of the Basque Country to the Coastal Waters of Andalucía