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Cooking the Hungarian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

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Cooking the Hungarian Way: Revised and Expanded to Include New Low-Fat and Vegetarian Recipes (Easy Menu Ethnic Cookbooks)

An introduction to the cooking of Hungary, including recipes for such dishes as goulash, stuffed peppers, and paprika chicken. Also discusses the geography and history of this central European country.
Country USA
Brand LERNER PUBLISHING GROUP
Manufacturer Lerner Pub Group
Binding Library Binding
UnitCount 1
EANs 9780822541325
ReleaseDate 0000-00-00

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