Cook's Encyclopedia of Bread
Product ID: 075480366X
Condition: New
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Product Description
Cook's Encyclopedia of Bread
- Used Book in Good Condition
This is an illustrated reference guide to the breads of the world, with over 150 recipes and details of traditional baking methods. It contains a step-by-step techniques section and explains every stage of the bread making process.
Technical Specifications
Country
USA
Brand
Brand: Lorenz
Manufacturer
Lorenz
Binding
Paperback
EANs
9780754803669








