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Washoku: Recipes from the Japanese Home Kitchen

The Peruvian Kitchen: Traditions, Ingredients, Tastes, and Techniques in 100 Delicious Recipes

Modern Sauces: More than 150 Recipes for Every Cook, Every Day

Dinosaur Bar-B-Que: An American Roadhouse

Korean BBQ: Master Your Grill in Seven Sauces

Peter Reinhart's Artisan Breads Every Day: Fast and Easy Recipes for World-Class Breads

Food52 Ice Cream and Friends: 60 Recipes and Riffs (Food52 Works)

Japanese Soul Cooking: Ramen, Tonkatsu, Tempura, and More from the Streets and Kitchens of Tokyo and Beyond

The Easy Asian Cookbook for Slow Cookers: Family-Style Favorites from East, Southeast, and South Asia